JANVI TOURS

Yujiao is shaped like a honey comb. It is made of taro powder and four. Pork is the filling. Yujiao as a famous Cantonese flavor snack and also the necessary breakfast in Guangzhou is not exaggerated.

The taro is the special Lipu Taro from Guangxi Province, Tanbu Taro and Binlang Taro of Guangzhou. Its fillings are pork, shelled shrimp, Chinese black mushroom and egg. When cooked, the skin is golden and full of small holes like the honey comb. At the same time the skin is crisp, and the filling are smooth and soft.